Bio
Natalie Whitis is in her third year at Iowa State and is majoring in Biophysics. She is the Breakfast Club Chair for the BBMB Club as well as Food Chair for the Stupka Symposium. After she graduates from Iowa State she plans to attend graduate school and work towards a PhD. Then, she plans to work in academic research. Since the fall of 2014, she has been an undergraduate research assistant with the Sashital Lab studying the mechanism of the CRISPR-Cas immune system in E. coli.